A delicious and very easy recipe for brownies covered in a cheesecake. It is a dessert that impresses and tastes delicious.
Learn more about Deborah Dana
Ingredients10 portions
Preparation
Make the brownie mix following the instructions in the box. They usually ask that the mixture be combined with egg, vegetable oil and water and that it is beaten.
Prepare a rectangular refractory for baking and greasing with vegetable spray. Pour brownies mixture over it.
Preheat the oven to the temperature that indicates the mixture of brownies.
In a blender beat the cream cheese bar with the sugar and the egg. Beat until the cream cheese is 100% pure.
Pour the cheesecake mixture over the brownie mix.
If you want with a knife, make slings in the mixture to generate brownie waves inside the cheesecake mixture.
Bake for as long as the brownie package indicates, remove from the oven and allow it to cool.
Cut into squares and serve.
|
|||
|
|||
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: