These small breads are full of great flavor and their soft and fluffy texture will enchant you. Surprise your friends at coffee time or make and beautiful detail and shine.
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Ingredients12 portions
Preparation
In a bowl hover all dry ingredients: flour, royal carbonate and salt.
In another bowl mix the sugar and the cream until you get a spongy mixture, add the eggs one by one and then the cheese and vanilla until you have a beautiful soft and spongy mixture. Finally, add the peaches and a shovel mix in an enveloping form .
Finally put your mixture in greased molds or with pots if you wish. And put them in the oven at 190ºC for 35 or 40 minutes.
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