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Recipe of Orange Shortbread
Recipe

Orange Shortbread

45 mins
Low
4.461538
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The authentic recipe of orange flavor polvorones, ideal to share at breakfast or dinner.
Learn more about victor hugo rangel

Ingredients

30 portions
  • 1 kilo wheat flour
  • 600 grams sugar
  • 600 grams lard, Inca
  • 2 eggs
  • 1 teaspoon liquid vanilla
  • 2 teaspoons essence of orange
  • 2 tablespoons orange powder food color

Preparation

Make a source with the flour and the coloring powder.
Add the sugar, butter and eggs in the center and add them.
Mix surround with flour and coloring.
Put the teaspoon of vanilla and the two teaspoons of orange essence, continue beating until a homogeneous mass is obtained.
Sprinkle flour on the table and expand the flour with a rolling pin.
Form the polvorones with a circular mold for cookies.
Grease and change the tray and place the polvorones in a row.
Bake at 150ºC, for 30 minutes.

PRESENTATION

If you want you can decorate your polvorones with sugar glass, or orange zest. Use your creativity to decorate as you like. BON APPETITE !!!

TIPS

The powder coloring defines the final color that the polvorones will have, according to the orange shade you want them to have.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (13)
Alfonsina Aguirre Soto
04/02/2020 19:46:54
Muy sabrosos ,yo les puse ralladura de naranja
Samantha Vela
05/01/2018 16:51:08
Vjh
Anonymous
09/10/2016 19:47:02
Muy buenos Salen muchisimos y muy ricos , yo le agregue ralladura de naranja
Raquel Margarita Ramirez Sanchez
26/05/2016 21:09:01
delicioso super receta sencilla, practica y sabrosa
Sylvia Venegas Wahl
05/02/2016 08:10:37
Quedaron Quedaron muy ricos para hora del té o cafecito en la mañana....gracias por receta Kiwilimon
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