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Recipe of Almond Pancake
Recipe

Almond Pancake

30 mins
50 mins
Low
23
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If you are one of those people who enjoy a cup of coffee in the afternoon accompanied by something sweet, try this delicious almond cake ideal to share with family and friends, either at lunchtime or for breakfast.
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Ingredients

12 portions
  • 1 box cake flour, vanilla
  • 1 cup Water
  • 1/2 cups Water
  • 3 eggs
  • 50 grams almond, powdered
  • 80 grams almond, filleted

Preparation

Preheat the oven to 350 ° F.
In a bowl add the ready flour of vanilla cake, then the water, the oil and the three eggs.
Beat all the ingredients with the help of a mixer at minimum speed until they are well integrated into the mixture.
Add the almond powder and beat again to integrate.
Pour the mixture into a mold with waxed paper and place the sliced ​​almonds on top for decoration.
Bake for 50 minutes.

PRESENTATION

You can accompany it with a good cup of coffee or a delicious fruit smoothie.

TIPS

Do not mix the mixture too much or the pancake will not rise.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Conejitos Dulces
18/10/2017 10:10:48
En los ingredientes, la media taza de agua debe ser de aceite vegetal.

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