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Recipe of Banana cake
Recipe

Banana cake

1 h 20 min
Not so easy
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After trying many different banana cake recipes, I have decided that this is the winning recipe.The banana cake is not dry at all and its flavor will drive you crazy. Try it!
Learn more about Lorenza Avila

Ingredients

6 servings
  • 10 spoonfuls of Butter
  • 2 bananas large ripe
  • 1/2 Cup of sour cream
  • 1 1/2 teaspoons of vanilla
  • 2 eggs
  • 2 cups of flour
  • 3/4 of Cup of sugar
  • 1 teaspoonful of baking soda
  • 3/4 of teaspoonful of baking powder royal
  • 1/2 teaspoonful of Salt
  • 1 Cup of nut toasted

    Preparation

    Preheat the oven to 350 degrees Fahrenheit (190 degrees Celsius).
    Grease banana cake mold with butter.
    Mash the bananas and add the cream, eggs and vanilla. It can be done in the food processor.
    Mix the flour, sugar, baking soda, baking powder royal and salt in a deep bowl with a blender. Add 10 teaspoons of butter at room temperature and mix about 30 seconds until well blended.
    Add the mashed bananas to the cake mixture in the blender in three portions, mixing well after each portion is added and scraping the sides. Add nuts and stir.
    Put the mixture in the mold and cook until golden brown, one hour and 10 minutes. Remove from the oven, and let cool.

    TIPS

    As in many other cakes, its flavor will taste much richer the next day.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    913
    kcal
    46%
    Carbohydrates
    117
    g
    39%
    Proteins
    22.4
    g
    45%
    Lipids
    45.9
    g
    71%
    Fiber
    11.9
    g
    24%
    Sugar
    43.6
    g
    48%
    Cholesterol
    142
    mg
    47%
    Esha
    Rate this Tip.
    Ratings (33)
    Jejoroma De Real
    07/03/2019 09:58:59
    Alguien me puede decir que es la crema agria por favor?
    Ninive Isabel Estrada Rojas
    20/11/2018 23:01:54
    Están muy ricos y tienen muy buena consistencia 🙊
    Betsabe Sanchez
    24/10/2018 10:30:40
    Quedo Delicioso y super facil de hacer.
    Irina Eyeyo J
    08/10/2018 22:45:23
    Esta muy fácil yo lo hice sin maquina y me salio muy esponjoso y rico muchas gracias.
    Laura Ortiz
    04/10/2018 18:53:18
    Quedo muy sabroso, le agregue 3 platanos,almendra y nuez, en mi horno se cocino en 50 min y le tube que bajarla temperatura al horno
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