Name: Chocolate Cake with Arbolito Surprise
Prep time: 95 min
Cook time: 95 min
Yield: 8
Cuisine: Internacional
Ingredients: 1 piece of vanilla flavor pancake (check the link in the tip); 1 Cup of raw sugar; 1/2 Cup of Butter; 2 pieces of egg; 2 teaspoons of vanilla; 1/2 Cup of sour cream; 30 grams of bittersweet chocolate; 1 1/2 cups of flour; 1 teaspoonful of baking soda; 3/4 of Cup of powder sugar for the glaze; 2 spoonfuls of milk for the glaze; chocolate chips

Connect with your user and interact with us:

Already have an account? Connect here

Validate the account:

Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.

Have not you received the code? check in the junk mail tray.

We present you a fun dessert, which you will love. It is a chocolate pancake that when you break it you will discover a surprise, inside they have a vanilla pine shaped cake. The chocolate pancake with surprise tree is perfect for the holidays.

Preparation

Preheat the oven to 180 ° C.

Cut the pan into slices 1.5cm thick. Using a cookie cutter in the form of a tree, cut two trees from each slice of bread.

Combine brown sugar with eggs and vanilla.

Add the sour cream and the melted chocolate.

Add the flour, baking soda and salt.

Grease a pancake mold and pour half of the mixture.

Arrange the pancake slices in the form of a tree at the center in a row.

Pour the rest of the mixture on top.

Bake at 180 ° C for 35 minutes or until a stick comes out clean.

Remove from the oven and let cool for 30 minutes, unmold and let cool completely on a rack.

For the glaze; combines the sifted glass sugar together with the milk. Once the pancake is cold, pour the icing over and decorate with colored sparks.