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Linda

Linda Askenazi
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Recipe of Cream Cheese Pancake with Nuts
Recipe

Cream Cheese Pancake with Nuts

1h
Low
4.75
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The mixture of spices and nuts give a unique flavor to this rich cream cheese with walnuts.
Learn more about Linda Askenazi

Ingredients

12 portions
  • 2 bars butter, 90 grams
  • 2 eggs
  • 1 package cream cheese
  • 2 teaspoons baking powder
  • 1 cup granulated sugar
  • 2 cups flour
  • 2 teaspoons vanilla extract
  • 1 cup walnut, chopped
  • 3/4 cups sugar
  • cinnamon powder, ginger, cloves and nutmeg to taste
  • walnuts, whole to decorate

Preparation

Beat the butter until acremar.
Add the cream cheese bar until integrating with 1 cup of sugar little by little while continuing to beat.
Add the eggs, vanilla, flour and baking powder little by little until they are integrated.
In a removable mold pour half of the mixture.
Combine the nuts, spices and the rest of the sugar in a bowl.
Sprinkle half over the mold mixture.
Empty the rest of the mixture and sprinkle with nuts and sugar again.
Bake at 200 degrees for 50 minutes or until a toothpick comes out dry.
Allow to cool completely and unmold carefully.
Decorate with whole nuts.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (4)
Victoria Pacheco Pallares
31/07/2018 17:36:50
riquisimo, me encantó, ni tiempo de tomarle foto me dieron
Geno Dominguez
11/06/2014 19:27:33
DELICIOSA RECETA Se ve delicioso y fácil de preparar, a mi me encanta la pastelería y cuando tengo la oportunidad preparo los pasteles
veronica garcia
16/04/2014 12:23:18
MUY RICO INGREDIENTES FACIL DE CONSEGUIR
Anonymous
07/05/2013 22:10:15
buena receta Muy concreta y clara y los ingredientes fáciles de obtener

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