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4

Nata pancake

20 mins
40 mins
Low
4.142857
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Enjoy your mornings accompanied by this fluffy pancake of cream, ideal to accompany it with a cup of coffee, so soft and moist that it will be hard to resist its creamy flavor. The best part is that you only need 5 ingredients to prepare it!

Ingredients

8 portions
  • 1 1/2 cups whipped cream
  • 1 1/2 cups sugar
  • 6 egg yolks
  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • to taste powdered sugar, to decorate
  • to taste strawberry, to decorate
  • to taste blackberry, to decorate
  • to taste raspberry, to decorate

Preparation

Preheat the oven to 180 ° C.
Beat the cream with the sugar until it is creamy, add one by one the yolks until integrating.
Add flour, baking powder and whisk for 5 minutes at medium speed.
Pour into a previously greased and floured pancake mold and bake for 40 minutes or until a toothpick is inserted and it comes out clean. Let cool and reserve.
With the help of a sieve, sprinkle icing sugar, decorate with strawberries, blackberries and raspberries.

PRESENTATION

In a slice accompanied by a cup of coffee.

TIPS

In addition to an exquisite flavor, the cream gives softness to the pancake.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (7)
Mayuris Meza
07/09/2020 08:07:04
Delicioso
Adriana Rivera
17/08/2020 08:06:07
LA NATA ES LA GRASA QUE QUEDA DESPUÉS DE HERVIR LA LECHE. EN MÉXICO ES MUY POPULAR. LA COMEMOS EMBARRADA EN PAN Y AZÚCAR.
Amelia Garduño
14/08/2020 17:08:09
Delicioso, gracias 😉
Vicki Magno
14/08/2020 14:20:26
se puede substituir la nata por otra cosa? en EUA es dificil conseguir nata
Marianne Montes De Oca Mata
27/06/2018 23:05:00
Suuuuper rico! Solo que le agregre 2 claras de huevo y 1/2 taza de leche porque me quedo la masa muy espesa como para galletas y quedo deli!
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