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Recipe

Grandmother's Panqué

20 mins
20 mins
Low
4
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Delicious banana pancake, prepare it with a lot of love for your family.
Learn more about Denisse Lira

Ingredients

4 portions
  • 3 bananas
  • 4 eggs
  • 2 cups flour
  • 1 stick butter, (90 g)
  • 1 cup sugar
  • 1 teaspoon cream of tartar powder
  • 1/2 cups cream

Preparation

Mix all the ingredients, beating well until no lumps remain.
Pour the mixture into a pancake mold previously greased with butter and floured.
Bake at 270 ° C for about 30 minutes, the time varies from oven to oven. Remember to do the stick test to see if it is cooked to the center.
Remove from the oven and let cool before unmolding and serving.

PRESENTATION

Decorate with icing sugar.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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