LAURA ELENA AGUILERA AVALOS

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LAURA ELENA AGUILERA AVALOS

Pastelitos Filled with Chantilly

Name: Pastelitos Filled with Chantilly
Prep time: 40 min
Cook time: 40 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 box cake flour, of vanilla flavor; 3 eggs; 1 1/4 cups milk, or water; 1/3 cups oil; 1 liter chantilly cream; cherries, chocolate diced, or whatever you want to decorate

40 mins

Low

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LAURA ELENA AGUILERA AVALOS

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Delicious and easy cakes filled with chantilly, you can make them for children, they will love it!

Learn more about LAURA ELENA AGUILERA AVALOS

Ingredients

6 portions

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1 box cake flour, of vanilla flavor
3 eggs
1 1/4 cups milk, or water
1/3 cups oil
1 liter chantilly cream
cherries, chocolate diced, or whatever you want to decorate

Preparation

Preheat the oven to 180 degrees.

Beat all the ingredients.

Put butter and flour on a baking sheet that is 15 centimeters high.

Empty the mixture.

Bake for 15 to 17 minutes or until a toothpick comes out clean when inserted in the center.

Let cool and with a round cutter, cut circles and put a circle of cake and a layer of chantilly, then put another circle of cake and top put chantilly to decorate.

Put a cherry, or a chocolate square to decorate.

Ready!!!