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Recipe of Cheese and Strawberry Jelly Pay
Recipe

Cheese and Strawberry Jelly Pay

45 min
1 h
Easy
143
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This amazing dessert was made by my mom for one of my birthdays, in which I did not want cake. I was really surprised because it was a dessert that we did not expect but we all loved it, I hope you like it as much as we do. It is a creamy cheese pie with a delicious and acidita strawberry jelly that can not stop eating.

Ingredients

12 servings
  • 2 packages of cookie Maria type
  • 1 1/2 sticks of Butter
  • 1 can of condensed milk
  • 1 can of Nestle media creama
  • 5 eggs
  • 1 package of cream cheese
  • 1 teaspoonful of vanilla
  • 1 small box of strawberry jelly
  • 1/2 Cup of Strawberry jam
  • 1 Cup of whipped cream
  • 1 Strawberry to decorate
  • 1 can of evaporated milk
  • Salt
  • lemon zest
  • 1 green lemon

    Preparation

    Preheat the oven to 180 ° C.
    For the crust: Spray the two rolls of biscuits with the help of the blender with short pulsations. Or put them in a plastic bag and pass them a glass over until crushed completely.
    Melt butter.
    In a mold place the melted butter and powdered cookies forming a dough, and lining the mold with it inside (reserve).
    In a blender place: eggs, half cream, condensed milk, evaporated milk, cream cheese, vanilla, juice and lemon zest, blend until smooth and place in the mold with the crust.
    Bake for 60 minutes at 180 ° C (reserve). Verify constantly with the help of a chopstick that is well cooked.
    Make the gelatin with half water, let cool a little.
    Add 1/2 cup of strawberry jam to the gelatin and place carefully on the already baked pie. Refrigerate.
    Once curd the gelatin decorates with strawberries and whipped cream.

    PRESENTATION

    Garnish with strawberries and whipped cream along the edges, served cold.

    TIPS

    You can refrigerate all night so the gelatin will be very firm.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    137
    kcal
    6.8%
    Carbohydrates
    8.6
    g
    2.9%
    Proteins
    3.7
    g
    7.3%
    Lipids
    10.1
    g
    16%
    Fiber
    0.2
    g
    0.5%
    Sugar
    7.1
    g
    7.9%
    Cholesterol
    122
    mg
    41%
    Esha
    Rate this tip
    Ratings (7)
    Anonymous
    10/08/2015 21:42:28
    11/2? A cuantas barras de mantequilla equivale eso?
    Anonymous
    02/07/2015 14:29:12
    Hola Joselyn, se mezcla la gelatina con la mermelada y con esta salsa se baña el pay de queso. Saludos :D
    Anonymous
    06/05/2015 00:26:25
    duda Se mezcla la gelatina con la mermelada o como 
    Rebe Delao
    26/03/2015 22:16:16
    PAY DE QUESO Y GELATINA DE FRESA Me gusta
    Lucy Macías
    13/08/2014 01:53:35
    DUDA!! SE VE DELICIOSO
    see more

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