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Elisa

Elisa Ruiz
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Recipe

Coconut Pay

30 mins
30 mins
Low
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If you love pays, like me, he presented you with a delicious recipe that I assure you will love, it is a rich Coconut, perfect to accompany a delicious coffee or for a sweet dinner.
Learn more about Elisa Ruiz

Ingredients

10 portions
  • 1/2 packages Marie biscuit
  • sweet breads, to taste
  • 1 butter
  • 3/4 cream cheeses, (113 g)
  • 2 tablespoons liquid vanilla
  • 1/2 cups powdered sugar
  • 1/2 cups condensed milk
  • 1 can coconut milk
  • 1/2 cups grated coconut
  • 2 eggs
  • 3 tablespoons cornstarch

Preparation

In the blender the leftovers of sweet bread and the cookies melt. Then, make a dough with the butter and a couple of spoons of sugar. Make a base of this dough in the mold for Pay then put it in the freezer while preparing the filling. .
Filling- In the blender pour the rest of the ingredients until everything is well blended, the eggs, condensed milk, corn starch, sugar, coconut milk, vanilla, coconut grated and the cream cheese this filling we put it in the mold that we have prepared with the cookie dough
Preheat the oven to 350 degrees and bake for 45 minutes depending on your oven.
Take it to the fridge for 3 hours and enjoy it.

PRESENTATION

Accompany with a rich hot chocolate.

TIPS

Place a container with water in the oven so that it does not sink in the center. I decorate a slice with cherry jelly.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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