With this recipe you can prepare delicious cheese pies with walnut, chocolate and dulce de leche.
Learn more about Celeste de la Cerda
Ingredients12 portions
Preparation
For the preparation of the base, the ground biscuit and butter are stirred, they are placed in the cups pressing to form a firm base.
Preheat the oven to 180 ° C.
Beat the cheese, add the sugar, vanilla and egg until all the ingredients are mixed in a uniform manner and pour into the biscuits.
Bake for 30 or 40 minutes, let them cool.
For the decoration is bathed with dulce de leche, chocolate and nuts.
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