2 Photos
Select File

Validate Cancel
Recipe of Banana pie

Banana pie

Super List
Upload a picture
To print
The best thing about this dessert is that you don't need an oven, try this delicious and easy banana pie your whole family will love. Do not miss this recipe.
Learn more about Brenda Villagomez


16 portions
  • 2 sticks unsalted butter
  • 400 grams Marie biscuit
  • 8 cups milk
  • 1 tablespoon vanilla essence
  • 6 egg yolks
  • 3 1/2 cups sugar
  • 1 cup vanilla flavor corn starch
  • 6 tablespoons unsalted butter
  • 6 bananas, ripe
  • 2 cups whipping cream


Grind the María cookies and mix with the previously melted butter, place the mixture in the bottom of the pie dish by pressing with your fingers.
Refrigerate for 30 minutes.
In a saucepan combine milk and vanilla essence, bring to a boil. Remove from the heat and whisk with a balloon whisk to incorporate egg yolks and sugar little by little. Add the cornstarch and continue mixing with the whisk.
Return the saucepan to the stove and cook for 5 minutes, the mixture should be like custard consistency. Add the 6 tablespoons of butter until it melts.
Cut the bananas into slices and add to the custard.
Pour the mixture over the bottom of two pie dishes, make sure that the banana does not stick out the custard to avoid browning. Flatten the surface, cover the pie dishes with plastic wrap and refrigerate for 7 hours before serving.
Remove from the refrigerator and decorate with the whipped cream.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (22)
lilia esparza
07/10/2018 19:36:33
Lo hice pero no cuajó quedó como natilla y al momento de servir se derretía 😞
Gaby Hernandez Madrid
06/07/2018 19:15:17
hola amigos de kiwilimon una pregunta , que cantidad de fecula de maiz necesito para el pay de platano
Lucy Lizárraga
07/12/2017 14:05:11
No necesita grenetina?? Con la fécula es suficiente?
Eva Alejandra
19/10/2017 16:24:26
Sadae Sparda
27/09/2017 14:15:51
Crema para batir = nata para montar. Fécula de maíz sabor vainilla = maizena de vainilla, polvo para preparar atole sabor vainilla
see more

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Warning: Illegal string offset 'placementId' in /home/sites/kiwi4.kiwilimon.com/application/pages/bloques/bb-banner/bb-banner.lib on line 116 Notice: Uninitialized string offset: 0 in /home/sites/kiwi4.kiwilimon.com/application/pages/bloques/bb-banner/bb-banner.lib on line 116