x
FAGE

FAGE

ImagenReceta
1 Photos
Recipe of Lemon Cake FAGE Total
FAGE

FAGE

x
Select File


Validate Cancel
1
Recipe of Lemon Cake FAGE Total
Recipe

Lemon Cake FAGE Total

1h
Half
3.5
|
69
Favorites
Collections
Glider
Super List
Upload a picture
To print
Delicious and slightly creamy lemon pie recipe FAGE Total. An exquisite lemon pie recipe made with Greek Style Yoghurt FAGE® Total 0%. Try it!
Learn more about FAGE

Ingredients

12 portions
  • 4 eggs
  • 1 cup powder sugar
  • 2 lemons, (grated)
  • 3 lemons, (juice)
  • 3/4 cups Yoghurt Greek Style FAGE® Total 0%
  • Pie dish with cookie crust

Preparation

If necessary, bake for 10 minutes at 350ºF the cookie-based pie mold.
To make the lemon filling, beat the eggs with sugar and lemon zest in a large bowl until smooth. Add the lemon juice and then add the Greek Style Yoghurt FAGE® Total 0%. Continue beating until all ingredients are well combined.
Reduce the oven temperature to 250ºF and pour the filling into the mold. Bake for 30 minutes. Remove from the oven and let cool for approximately 1 hour.
When ready to serve, preheat the oven to very hot. Sift the icing sugar over the cake and put in the oven until the sugar caramelizes to a light golden color.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Anonymous
12/07/2015 09:26:23
recetas fantasticas Me fasinan sus recetas gracias por hacernos la vida mas facil 
Alejandra Espinosa Román
26/02/2015 22:17:28
Me encantan sus recetas Todas sus recetas me encantan, con sus recetas aprendí hacer el bacalao me quedo riquísimo fue para la cena de navidad.  Lo que quiero aprender es hacer gelatinas y ya las voy a empezar a preparar,  les platicaré cómo voy y además quiero hacer panes, pasteles, etc., etc. Muchas gracias!!!!

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
ADVERTISING
ADVERTISING
ADVERTISING