x
Deborah

Deborah Dana
ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Peanuts Garapiñados
Recipe

Peanuts Garapiñados

30 mins
Low
4.5
|
43
Favorites
Collections
Glider
Super List
Upload a picture
To print
The recipe for rich walnuts. Garapiñados peanuts are delicious and have many uses, you can use them for snacks, for dessert, in a salad, with a cheese, with a fish. Try them and make your own combinations.
Learn more about Deborah Dana

Ingredients

10 portions
  • 400 grams peanut, or walnut, peeled
  • 200 grams sugar
  • 1 cup Water
  • butter

Preparation

In a saucepan over medium heat, cook the water and sugar. Add the peanuts.
Moving constantly monitor the sugar cooking. When the sugar has turned into a darker colored syrup, remove it from the heat.
Grease a large tray with butter and pour the praline peanuts over it.

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (4)
Alondra Delgado
02/03/2018 17:37:44
me encanta
Ángel PL
24/10/2017 14:33:09
Bien bien ✌
J Reyes Aguilar
22/12/2015 13:38:34
A través de Android Estoy se acuerdo con usted
nereyda angulo
21/03/2013 13:34:33
garapiñados me parese que al procedimiento le falta algo de esplicacion

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
ADVERTISING
ADVERTISING
ADVERTISING