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Helena

Helena Gómez

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Recipe of Pumpkin pancake
Recipe

Pumpkin pancake

40 mins
Low
4.875
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145
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This rich pumpkin pie is very easy to prepare and is perfect for the Halloween season, prepare it and be surprised by its flavor.
Learn more about Helena Gómez

Ingredients

8 portions
  • 1 egg
  • 1/2 cups sugar
  • 1/2 cups vegetal oil
  • 1/2 cups granulated piloncillo
  • 1/2 cups pumpkin puree
  • 1/2 cups Water
  • 1 1/3 cups flour
  • 1 tablespoon baking soda
  • 1/4 tablespoons cinnamon powder
  • 1/4 tablespoons ground clove
  • 1/8 teaspoons ground black pepper
  • 1 cup walnut
  • 1 cup powdered sugar
  • 1/4 oranges, the juice

Preparation

In an electric mixer, beat the sugar, egg, oil, brown sugar, and pumpkin puree.
Add the water and continue beating.
In a deep bowl, mix the flour, baking powder and spices.
Using a spatula, pour the flour into the egg mixture and mix well.
Pour the mixture into a circular or muffin pan and bake at 150ºC for 20-25 minutes or until a toothpick inserted comes out clean. Remove from oven.
Allow cake to cool for 10-15 minutes and remove from pan.
For the glaze, gradually pour drops of orange into the icing sugar until it forms a perfect glaze.
Add the frosting on top of the muffin.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (10)
ccy Valsa
01/10/2020 08:46:40
Delicioso
Zonia de Guandique
20/02/2020 16:02:37
QUE ES PILONCILLO?
Evans Matozo
12/10/2019 23:02:09
Me gusta la manera sencilla y práctica como explican, la voy a preparar. Me gustaría saber adónde encuentro el piloncillo granulado?
angelica Sepúlveda
03/11/2017 17:51:20
Hola, quiero hacer esta receta. Pero no se hacer el puré de calabaza. Me pueden compartir la manera de hacerlo?. Gracias
Monserrat Cornejo
12/10/2015 22:37:04
Agregada a mis recetas por cocinar Suena deliciosa!!, a pesar que no soy fan de la calabaza, pero probaré!! ya les contaré como me va :) graciassaludos
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