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Jessica Alcántara

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Rico Oreo Cheesecake without Oven

2 h 45 min
10 min
Easy
4.78
|
580
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If what you need is a fast, delicious and uncomplicated dessert, this cheesecake without oven is for you! It is creamy, sweet, with intense oreo flavor and visually spectacular, you will be like a bakery with your family and friends. Go ahead and try it!

Ingredients

8 servings
  • 2 cups of Oreo cookie
  • 1/3 of Cup of Butter melted
  • 3 packages of cream cheese (190 gc / u)
  • 2 cups of whipping cream
  • 1 Cup of condensed milk
  • 1 tablespoon of lemon juice
  • 1 teaspoonful of vanilla
  • 2 envelopes of unflavored gelatin 7g each, hydrated and melted
  • 1 Cup of whipping cream
  • 250 grams of bitter chocolate chip
  • 3 spoonfuls of Butter
  • to taste of whipped cream to decorate
  • to taste of bitter chocolate chip to decorate
  • to taste of white chocolate chip to decorate

    Preparation

    With the help of a spatula, separate the stuffing from the oreo cookies and reserve.
    In a processor crush the cookies, reserve 1/3 cup, and add the melted butter to the rest.
    In a round cake mold of 20 cm in diameter, pour the previous preparation and with the help of a compact spoon to form a base. Refrigerate
    With the help of a blender, add the cream cheese, add the whipping cream, the condensed milk, the filling of the cookies you reserved, the lemon juice, the vanilla essence and whisk for 5 minutes, add the crushed biscuit you reserved and the grenetina, beat until integrate. Pour into the mold and refrigerate until set.
    For the ganache, in a pot heat the cream to beat, add the chocolate chips and move constantly until completely integrated, add the butter and reserve. Cool slightly
    Pour the ganache over the cheesecake, decorate with whipped cream, oreo cookies, and dark chocolate and white chocolate chips.

    PRESENTATION

    Garnish with whipped cream, oreo cookies and dark chocolate and white chocolate chips.

    TIPS

    We recommend using a mold that can be unmolded to make it easier to unmold your cheesecake.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    1012
    kcal
    51%
    Carbohydrates
    88.6
    g
    30%
    Proteins
    8.3
    g
    17%
    Lipids
    73.4
    g
    113%
    Fiber
    3.7
    g
    7.3%
    Sugar
    65.5
    g
    73%
    Cholesterol
    177
    mg
    59%
    Esha
    Rate this Tip.
    Ratings (9)
    2202221183426636
    23/01/2019 08:54:01
    Eso que se ve como aluminio para que es Y se podrá hacer en uno de vidrio no tengo desmontable
    Lucy De Hernandez
    21/11/2018 11:12:43
    Hoy lo are a ver como me sale
    Lucero Gomez
    03/10/2018 18:18:41
    Lo preparare mañana haber como me sale les comparto foto cuando lo haga ♡
    Paola Robles
    13/09/2018 18:52:31
    Delicioso!!!
    Darlin Espinoza
    31/08/2018 18:29:34
    Me encanta
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