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Isabel

Isabel Salas

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Recipe of Simple Lemon Pay
Recipe

Simple Lemon Pay

30h
Low
4.25
|
9
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THIS DESSERT IS SUPER SINGLE, YOU WILL LIKE IT !!! AND THE BEST IS THAT UNTIL CHILDREN CAN HELP
Learn more about Isabel Salas

Ingredients

6 portions
  • 1 can condensed milk
  • 5 egg yolks
  • 8 juices
  • 2 packages Marie biscuit
  • 2 sticks butter
  • 2 lemons, the scratch
  • 5 egg whites

Preparation

PREHEAT THE OVEN AT 180 ° C
IN A CONTAINER CONTAINS CONDENSED MILK WITH LEMON JUICE, RAYADURA AND EGG YOLKS INCORPORATES WELL AND RESERVES
APPARATE MUELE THE COOKIE IN THE BLENDER UNTIL THIS MADE DUST, MIX WITH THE BUTTER TO FORM A PASTA
IN A MOLDE FOR PAY UNIFORMLY LAY THE PASTA THAT YOU MADE WITH THE COOKIE, POUR THE MIX ON THE COOKIE AND RESERVE
BEAT THE CLARAS TO POINT OF TURRON AND PLACE ON THE PREVIOUS MIX WITH THE HELP OF A FORKER MAKE A PEAKS ON THE PREVIOUSLY BLINDS
BAKE THE PAY FOR 30 MIN OR UNTIL THE GOLDEN CLEARS ARE ON, REFRIGERATE AND SERVE

TIPS

DO NOT FORGET THAT BY RAYING THE LIMON YOU DO NOT HAVE TO ARRIVE TO THE WHITE PART, IF YOUR PAY WILL NOT GO VERY AMARGO

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Keren BM
01/03/2013 13:31:12
:D se ve facil lo intentare :D
Anonymous
28/02/2013 11:29:23
en los ingredientes donde dice 8 de jugo??? se refiere a 8 limones o que?????? no entendi, gracias
Anonymous
28/02/2013 10:37:17
lo ARÉ ME GUSTA.....!!!
Anonymous
27/02/2013 20:04:43
voy hacer este postre me gusta lo voyhacer y les cuento

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