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Isabel Fernández

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Recipe of Skull Apples
Isabel

Isabel Fernández

Recipe of Skull Apples
Isabel

Isabel Fernández

Recipe of Skull Apples
Isabel

Isabel Fernández

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3

Skull Apples

30 minutes
Easy
6 servings
6
This day of the dead you have to prepare these incredible apples covered with white chocolate, full of color with its spectacular sugar skull decoration. Let your imagination fly and create amazing apples.

Ingredients

  • 1 piece of lemon just the juice
  • 6 pieces of wood sticks
  • 6 pieces of Apple
  • 1 Cup of White chocolate melted
  • enough of chocolate of colors, melted to decorate

    Preparation

    Soak the tips of the wood sticks in lemon juice and push a stick in the middle of each apple.
    Cover the apples with white chocolate removing the excess. Let them dry.
    Decorate the apples with candy melts as preferred. Let dry and enjoy.

    PRESENTATION

    Decorate with a bow.

    TIPS

    If the colored chocolate dries very quickly, add a few drops of vegetable oil when melting, to lighten the consistency.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    225
    kcal
    11%
    Carbohydrates
    24.7
    g
    8.2%
    Proteins
    2.4
    g
    4.9%
    Lipids
    13.4
    g
    21%
    Fiber
    0.1
    g
    0.2%
    Sugar
    24.6
    g
    27%
    Cholesterol
    8.7
    mg
    2.9%
    Rate this Tip.
    Ratings (5)
    ANDREA Valdez
    2018-08-01T23:11:06.00-06
    me encanta esta reseta y ya lo hise y esta rico
    Ma Cristina Flores
    2018-07-29T22:41:31.00-06
    Excelente receta
    Mari Carmen. Varela Martinez
    2018-04-21T04:34:11.00-06
    Aquí en España chocolate de colores no hay.. Como se hace ,entonces gracias.
    Brawnie Vieyra
    2018-01-10T13:20:40.00-06
    Excelente receta muy padres y fáciles de hacer gracias las are
    Jessica Torres Salazar
    2017-10-12T10:13:24.00-06
    Intentaré hacerlas
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