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Alejandra

Alejandra Cota

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Stuffed Bananas, Cutlery of Churros

20 mins
15 mins
Low
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If you like stuffed churros, this original and delicious dessert of plantains wrapped in fried churros covered in sugar with cinnamon, stuffed with peanut butter, dulce de leche and hazelnut cream, is delicious. Of course, do not forget to accompany it with a little whipped cream.
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Ingredients

18 portions
  • 1 2/3 cups Water
  • 2 1/4 cups flour
  • 1 pinch salt
  • 1 tablespoon yeast
  • 3 eggs
  • 6 bananas, cut in 3 and frozen
  • enough oil, to fry
  • 1/4 cups dulce de leche (caramel)
  • 1/4 cups peanut butter
  • 1/4 cups Hazelnut cream
  • 1 cup refined sugar
  • 3 tablespoons cinnamon powder
  • 1 liter whipped cream
  • enough liquid chocolate

Preparation

Heat a pot with the water until it reaches a boiling point, add the flour at once, together with the salt and the yeast. Mix until it forms a little cake that does not stick in the pot or on your fingers.
With the help of a blender whisk until the dough is cooled. Add the eggs one by one until you get a softer dough. Fill a sleeve with starry duya. Reservation.
Insert the bananas on a stick, dough the previous preparation around the banana.
Heat a pot with the oil and fry the bananas wrapped in churros in a deep pot, remove until well fried, remove the excess fat with an absorbent napkin.
With the help of a small stick, cup the banana and fill with dulce de leche, peanut butter or hazelnut cream.
Serve and bathe with melted chocolate and serve with whipped cream.

PRESENTATION

Serve the stuffed churro and accompany it with a little whipped cream chocolate and a glass of milk.

TIPS

The pasta of the churros has to be a little harder so that it does not fall off the banana when it is wrapped.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Margarita Torres Agredano
06/08/2017 19:15:36
Deliciosos
Emma Weingerz
13/05/2017 19:33:43
Que rico
Verónica González Pérez
10/05/2017 15:20:04
¡Qué deliciosos!!!
Lily Lopez
04/05/2017 10:39:05
que idea tan original!!

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