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Helena

Helena Gómez

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Recipe

Sweet Chocolate

15 mins
Low
3
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Delicious and practical recipe for chocolate candy, ideal to close a good meal with a flourish.
Learn more about Helena Gómez

Ingredients

4 portions
  • 1 box lady finger
  • 1/4 cups whipping cream
  • 3 cups liquid chocolate
  • 5 tablespoons powdered sugar

Preparation

Beat the cream very cold to sponge. Add the sugar until it is well incorporated.
In a deep dish put a light layer of cream, another of soletas, on a little more soletas with chocolate cream.
So on, always adding enough cream and chocolate.
It goes into the refrigerator and is served very cold.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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