Some delicious crepes to finish the meal with a sweet taste; This is a delicious recipe for Caramelized Pear Crepes that will drive you crazy.
Learn more about María Fernanda Hernandez
Ingredients4 portions
Preparation
In a large pan melt the butter and put the pear slices, cook on each side each slice.
When you notice a golden color, sprinkle the sugar and remove from the heat.
Heat the crepes, refill them with the pears and roll them up like a taco.
Place two crepes per plate.
Decorate some lines with chocolate syrup.
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