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Santa Clara ®
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Creams of Rice with Milk and Ice Cream of Santa Clara Nut®

1 h
Easy
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The rice with milk is a delight but if you put it inside some crepes you will have the best recipe, I guarantee it. Accompany it with this creamy walnut ice cream. Delicious!
Learn more about Santa Clara ®

Ingredients

4 servings
  • ice cream of Santa Clara® Nut
  • 1 Cup of rice
  • 2 cups of Water
  • 2 cups of milk
  • 2/3 of Cup of granulated sugar
  • 1 teaspoonful of ground cinnamon
  • 3/4 of Cup of raisin
  • 1 ounce of sherry or rum
  • 2 teaspoons of vanilla extract
  • 2 eggs
  • 1 Cup of flour
  • 3/4 of milk
  • 2 spoonfuls of vanilla extract
  • 3 teaspoons of sugar

    Preparation

    For the CREPAS MASS: Empty the flour inside the blender . Break the eggs, take care that no piece of shell falls off.
    Add milk, vanilla essence and sugar. Beat until you get a homogeneous mixture with semi-liquid consistency.
    Grease a pan perfectly. Pour a tablespoon of the crepe mixture into the hot pan.
    Tilt the pan so that the mixture covers the entire surface. Cook the crepe until it easily peels off the edges and center. Repeat with the rest of the preparation.
    For RICE WITH MILK: Heat the milk and water in a pot.
    Add the rice along with the sugar and cinnamon, once you have boiled the milk.
    Cooked over 30 minutes.
    Hydrate the raisins in the sherry. Leave for 20 minutes to absorb the flavor. Then add them in the pot with the rice.
    Place the crepes on a plate and add to the center of each 2 tablespoons of rice pudding, fold.
    Form 3 Santa Clara® Nut ice cream balls and place them in the center of each crepe.
    Sprinkle cinnamon on top.

    PRESENTATION

    Sprinkle cinnamon and serve a scoop of walnut ice cream in each.

    TIPS

    Change the raisins for figs or some other nut.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    678
    kcal
    34%
    Carbohydrates
    142
    g
    47%
    Proteins
    14.7
    g
    29%
    Lipids
    4.5
    g
    7.0%
    Fiber
    9.2
    g
    18%
    Sugar
    77.0
    g
    86%
    Cholesterol
    112
    mg
    37%
    Esha
    Rate this tip
    Ratings (2)
    Samantha Vela
    17/12/2017 11:10:47
    No
    Arutemi Nolasco
    31/12/2014 11:18:57
    A través de Android Diferente y Rico

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