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Recipe

Sweet Napolitano Flan

4h 30 mins
Low
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Neapolitan flan is a delicious dessert to enjoy with the family. Try this recipe and delight your whole family with this delight.

Ingredients

8 portions
  • 1 can evaporated milk, Carnation Clavel
  • 1 can condensed milk, The Dairy
  • 8 eggs
  • 1 tablespoon liquid vanilla
  • 1/2 cups sugar

Preparation

In a round mold put the sugar and put it on the fire to melt and incorporate throughout the mold, once ready turn off the flame and reserve.
Put all the ingredients in the blender, blend and add to the mold with the sugar.
Cook in a bain-marie for 20 to 30 minutes and go.

PRESENTATION

Unmold and place it on a plate and go.

TIPS

To know if you are ready to insert a toothpick or a knife and once it comes out clean is a sign, it is time to turn off and let cool.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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