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Helena

Helena Gómez

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Recipe of Calaveritas de Azúcar for the Altar
Recipe

Calaveritas de Azúcar for the Altar

20 min
Easy
4.75
|
114
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Prepare these delicious and very significant sugar skulls for the altar of the dead, dare to prepare them and add the name you want on the forehead of each skull.
Learn more about Helena Gómez

Ingredients

6 servings
  • 500 grams of sugar
  • 1 Cup of Water
  • artificial food coloring of different colors
  • ramekins in the form of calaverita
  • 2 cups of powder sugar
  • 1 egg white
  • artificial food coloring pied

    Preparation

    Stir the sugar together with the water until it hardens.
    Knead until it is not spoiled, if it breaks down add a little water.
    Fill the skullcap molds.
    Let the mixture dry inside the molds.
    When the mixture is dry remove the skulls.
    Stir the egg white with the icing sugar, divide the mixture into several dullas and add dye of the color of your preference.
    Decorate the skulls.

    TIPS

    You can place sequins in the eyes to decorate them.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    597
    kcal
    30%
    Carbohydrates
    167
    g
    56%
    Proteins
    0.7
    g
    1.5%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    160
    g
    178%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (8)
    Michelle Mena
    02/11/2018 11:25:32
    Exelente
    π Lol
    01/11/2018 22:15:38
    Me encanta esto pero me gustaría que explicara a poner algún sabor como ejemplo mamey
    diana obregon
    23/10/2018 18:02:53
    Esta incre
    Winzer Rodriguez
    31/10/2017 16:08:23
    Alguien me puede ayudar a encontrar los moldes de calavera por favor?
    Irene Zenteno
    28/10/2017 20:59:29
    Muy ricas
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