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Recipe of Chocolate Figures
Recipe

Chocolate Figures

30 mins
10 mins
Low
4.5
|
72
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Chocolate figures in two steps, perfect for a simple but beautiful gift. Place them in little bags with ribbon and give them to your loved ones.

Ingredients

10 portions
  • 3 sticks chocolate, bitter, white and milk
  • ramekins, of heart, or figurines

Preparation

With these simple ingredients we already have half the work done, now we only need the step by step to prepare and shape the hearts.
The first thing we will do is melt the chocolates (white, bitter and milk separately) into the microwave, the idea is that it does not have any lumps. To do this and make the work easier, you should break them and place them in the microwave for at least 20 seconds, taking care not to burn the chocolate. Move every 20 seconds with a wooden spoon until they are completely melted.
Place them inside the molds, wait for them to cool a little and put them in the freezer until they are firm.
Unmold and decorate with melted white chocolate, cocoa or sparks.

PRESENTATION

Serve cold, decorate with white or colored chocolate or fruit.

TIPS

You can melt the chocolate in a bain-marie.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Erika Muñante
21/11/2015 13:46:15
A través de Android Estuvo bien pero prefiero ver el resultado pero esta muy bien
Rodolfo Vera
14/09/2015 15:14:30
A través de Android Con el chocolate amargo queda mejor

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