Prepare mom some delicious strawberry macaroons, surprise her this May 10th and indulge her on this special day.
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Ingredients20 portions
Preparation
We sifted well the icing sugar and almond flour. We mix it very well with the help of the blender .
We mount the whites to snow. Once they are assembled, add the white sugar.
When the mixture is bright, we add the coloring and strawberry essence. We incorporate the mixture of sugar and almond with the help of a spatula. With enveloping movements, and trying not to lower the egg whites, mix and mix.
We serve the mixture in the pastry bag and make casters of 3 cm in diameter.
Wait until they are dry on the outside.
Bake 10 minutes at 170ºC.
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