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Recipe of Nutty Taffy
Recipe

Nutty Taffy

30 min
1 h
Not so easy
4.67
|
30
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Small sweet sandwiches ideal for sharing with family or friends. Being small individual portions can be consumed several or few according to the appetite of our guests.

Ingredients

20 servings
  • 1 liter of milk
  • 450 grams of sugar
  • 225 grams of Butter
  • 1 Cup of nut chopped
  • 450 grams of glucose

    Preparation

    In a pot put over low heat butter, milk, sugar and glucose. We will be moving our preparation constantly to prevent it from spilling and then we will prevent it from sticking.
    Once we get the taffy is at its point (to know if we already get it, we empty a bit of the taffy on a plate and let it cool, it should not stick, but it should not be too hard), we add the nut cup and put out the fire.
    We greased a refractory and emptied the taffy. Once it has cooled, cut small portions and wrap them in candy paper.

    PRESENTATION

    In a basket we put the taffy and put it in the center of the table. We can put some in cellophane bags and they would be an excellent Christmas gift.

    TIPS

    If we do not get special papers for candy, we can buy cellophane and cut it into squares.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    268
    kcal
    13%
    Carbohydrates
    36.0
    g
    12%
    Proteins
    2.4
    g
    4.7%
    Lipids
    14.6
    g
    22%
    Fiber
    0.4
    g
    0.8%
    Sugar
    32.4
    g
    36%
    Cholesterol
    24.2
    mg
    8.1%
    Esha
    Rate this tip
    Ratings (3)
    Francisco de Jesus Peña Lee
    27/05/2015 07:51:48
    quedan muy buenos Quedan buenos y faciles
    Maria Huerta
    09/11/2014 22:53:58
    hola buena noche Son deliciosas las recetas que nos comparten. Haré los chiclosos de nuez.
    edith ibarra
    14/01/2014 14:24:41
    se m antojan la receta es super fácil barata y además deliciosa

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