This dessert called a thousand leaves is one of my favorites, prepare it and become a fan of this delicious dessert, I prepare it with strawberry because it is one of my favorite fruits.
Learn more about Daniela González
Ingredients8 portions
Preparation
Sprinkle flour on a clean surface and spread the dough with the rolling pin until it is 3 mm thick.
Cut 8x8cm squares, put them in a tray (without greasing), varnish them with water and sprinkle with sugar.
Bake in a preheated oven for 20 to 25 minutes at 200 ° C or until golden brown, remove them, release them carefully and allow to cool.
Beat the cream with the icing sugar at high speed until firm peaks form.
Spread a little cream over a painting, divide the strawberry segments and repeat the layers twice more.
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