Delicious cake bathed with milk. It can be put on top and it is delicious.
Learn more about Lorenza Avila
Ingredients8 portions
Preparation
Beat the butter with the sugar to make it creamy, add the cream cheese and continue beating, add the eggs one at a time.
Sift the flour with the royal three times and add it to the mixture alternating with the milk, starting and ending with flour.
Grease a mold of 28 cms in diameter, putting a circle of paper which is also greased, flour, empty the mixture and bake 45 to 50 minutes at 180 ° C.
Unmold and cool, mix the milk with the brandy and bathe cake and unmold.
Put on a glaze with 1 cup of sifted iced sugar with 2 tablespoons of warm milk and a little vanilla. On the sides put a little condensed milk and chopped walnuts. Garnish with peach slices and nuts.
You can also decorate the top with cajeta.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: