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Recipe

Unique Cream Cheese Jelly

120 minutes
Easy
8 servings
1
Cream cheese jelly; a creamy and unique dessert that you should prepare for your next meal or meeting. It is a simple dessert to prepare and sure to surprise everyone.

Ingredients

  • 1 liter of milk
  • 1 can of condensed milk
  • 190 grams of cream cheese
  • 4 spoonfuls of grenetina
  • 1 Cup of Water

    Preparation

    Hydrates the grenetine and lets it rest.
    Heat in a saucepan over low heat the milk with the condensed milk.
    Blend cream cheese with a little milk and return to the fire.
    Heat the grenetine until it is homogenized and add it to the pot with the mixture.
    Empty to a mold and refrigerate until curd.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    86.0
    kcal
    4.3%
    Carbohydrates
    2.0
    g
    0.7%
    Proteins
    1.5
    g
    3.0%
    Lipids
    8.1
    g
    13%
    Fiber
    0.0
    g
    0.0%
    Sugar
    1.8
    g
    2.0%
    Cholesterol
    26.1
    mg
    8.7%
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