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Recipe

Yoghurt jelly

35 mins
Low
22
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This Yoghurt of Natural Yoghurt is ideal for these days of heat because it is very refreshing, it is also so versatile that it combines perfectly with jams of any flavor.

Ingredients

8 portions
  • 1 liter natural yogurt
  • 1/2 cups sugar
  • 1 can condensed milk
  • 1 can half and half cream
  • 28 grams gelatin
  • 1 cup Water, cool
  • 1 cup Water, hot

Preparation

Sweeten the yoghurt with the sugar, pour into a bowl and add the condensed milk and the half cream, mix until perfectly incorporated.
In another container pour the cup of cold water and the grenetina, mix and then add the hot water to dilute it perfectly, without leaving lumps.
Add the grenetina to the yogurt mixture, add it evenly and refrigerate until set.

PRESENTATION

It can be served alone or with a little raspberry jam, strawberry or the flavor of your choice, as well as cajeta.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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