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Limantour

Limantour

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Recipe of Texmelucan
Recipe

Texmelucan

10 mins
Low
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If you want to be an excellent host, receive your guests with a spectacular cocktail. We present the Texmelucan, a delicious drink for its innovative blend of liquors.
Learn more about Limantour

Ingredients

1 portion
  • 50 milliliters rum, Plantation Original Dark
  • 5 milliliters anise, Pernod
  • 60 milliliters liqueur, Dominican Plantain Shrub
  • 20 milliliters wine, Peter Jimenez
  • 25 milliliters lemon juice
  • 10 milliliters liqueur, Reyes Width
  • 2 jets liqueur, Angostura bitter
  • 2 banana leaf
  • 4 bananas, fried
  • 1 bouquet peppermint

Preparation

Add the ingredients to a shaker (except the ingredients for the adornment).
Beat vigorously for 1 minute and strain the preparation.
Serve in a black clay glass.

PRESENTATION

Adorn with palm leaves

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
237
kcal
11.85%
Carbohydrate, by difference
24.9
g
8.3%
Protein
0.4
g
0.8%
Total lipid (fat)
0.4
g
0.62%
100
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Provided by USDA
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