Enjoy a warm coffee latte with this simple recipe that you can make from the comfort of your home, without having to go outside. Remember that the key difference when preparing a latte and a cappuccino is that the latte has more milk than foam and the cappuccino, more foam than milk. Dare to prepare this homemade coffee!
Learn more about Marielle Henaine
Ingredients1 portion
Preparation
To make the milk foam, in a container with a lid, shake the cold milk for 10 minutes.
To make the espresso, add two tablespoons of soluble coffee to a cup with hot water and mix.
To assemble the coffee latte, add the hot milk to the cup where you made the espresso until the cup is filled parts and add the milk foam. Sprinkle with cinnamon.
|
|||
|
|||
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: