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Alejandra

Alejandra Cota

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Recipe of Tamarind water
Recipe

Tamarind water

10 mins
15 mins
Low
114
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For hot days, nothing is as refreshing as tamarind water. It's so easy to do that you will not buy any concentrate again.
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Ingredients

4 portions
  • 15 tamarinds, dry
  • 5 cups Water
  • 1/4 cups sugar
  • ice, to taste
  • ground chile piquín, to taste

Preparation

Peel the tamarinds and remove the seeds.
Heat the water, once it breaks the boiling point, add the tamarinds and turn off the preparation. Remove the seeds from the tamarinds.
Add sugar
Place the water in the blender and whisk.
The preparation goes through a sieve.
Add ice and serve.

PRESENTATION

Serve in a glass frosted with chili pepper, add a couple of ice cubes per glass.

TIPS

If you whiten the tamarinds it is easier to remove the skin.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Michell VR
23/03/2016 23:04:10
Muy Rica el Agua Fresca de Tamarindo. Es muy fresca, ligera y tiene ese acidito de tamanrindo ademas de sus beneficios nutrimentales.

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