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Melissa

Melissa Veytia

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Recipe

Mint Lemonade

30 min
Easy
16
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A delicious mint lemonade to enjoy a hot day.
Learn more about Melissa Veytia

Ingredients

8 servings
  • 1 Cup of sugar
  • 1 Cup of Water
  • 1 Cup of mint washed
  • 1 Cup of lemon juice
  • ice
  • mineral waters

Preparation

Add the sugar, water and mint in a pan until it boils for 2 minutes.
Remove from heat and let it cool completely. Strain the mint leaves.
Add the syrup to a large jar and fill with the mineral water.

PRESENTATION

You can serve with fresh mint leaves.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Calories
118
kcal
5.9%
Carbohydrates
33.8
g
11%
Proteins
1.0
g
2.0%
Lipids
0.2
g
0.3%
Fiber
2.1
g
4.2%
Sugar
31.3
g
35%
Cholesterol
0.0
mg
0.0%
Esha
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