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Recipe of Frappé de Moka
Recipe

Frappé de Moka

5 mins
5 mins
Low
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Enjoy a delicious cold coffee that will keep you energized during the day. Or prepare it in an afternoon among friends.
Learn more about Marielle Henaine

Ingredients

3 portions
  • 1 cup instant coffee, prepared decaffeinated
  • 1 tablespoon cocoa powder
  • 2 tablespoons brown sugar
  • 2 glasses whole milk, or soy
  • ice frappe, sufficient quantity

Preparation

Add the milk, the ready-made coffee, sugar and cocoa in a blender glass.
Add the amount of ice you want, until you achieve the desired texture.
Serve immediately.

PRESENTATION

Accompany with whipped cream and liquid chocolate.

TIPS

You can make coffee ice and integrate it at the end to keep it cool.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Rouss Contreras Chab
08/07/2020 20:06:39
Delicioso y fácil.

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