Try this refreshing frappé of blackberry with a touch of lavender and the delicious taste of black tea that makes the flavors contrast in an incomparable way. A unique and refreshing combination.
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Ingredients1 portion
Preparation
In a saucepan over medium heat, cook the blackberries with water, lavender and anise for about 10 minutes or until the fruit falls apart. Chill
Blend the Lipton® lemon black tea, with the syrup and enough ice to make a frappe.
Serve immediately in a tall glass, decorate with a skewer of blackberries and fresh lavender.
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