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Recipes

Drinks

Hot chocolate with mint

Daniela De Tagle

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Recipe

Hot Chocolate with Mint

Name: Hot Chocolate with Mint
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: Internacional
Ingredients: 150 milliliters whipping cream; 600 milliliters whole milk; 200 grams chocolate, in pieces; 6 peppermint, in canes; whipped creams, to decorate

15 mins

Low

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Daniela De Tagle

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This rich hot chocolate is ideal for Christmas times.

Learn more about Daniela De Tagle

Ingredients

6 portions

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150 milliliters whipping cream
600 milliliters whole milk
200 grams chocolate, in pieces
6 peppermint, in canes
whipped creams, to decorate

Preparation

Place the chocolate in a pot with the milk and cook over medium heat until the chocolate has melted. Remove from the heat and add the whipping cream and mix.

Divide the hot chocolate in 6 cups, add a mint stick and serve.