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Rose Ta

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Recipe

Guava Atole Traditional

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The atole de guava I love this drink and my family too. Try it and see that you love it too.
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Ingredients

10 portions
  • 1 liter milk, cow
  • 10 guavas
  • cornstarch, to taste
  • 1 raja cinnamon
  • sugar, to taste

Preparation

First we wash the guavas then we remove the sides of the guavas and then in a well we put milk and cinnamon.
In the blender we remove the guavas and the milk, we liquefy them and then we throw in the well, we stir.
And then in a bowl with cornstarch we milk and stir until it is perfectly intrege.
And we take the well to mix boiled until it thickens and is ready.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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Ratings (1)
Rosa Hernadez
25/07/2014 01:30:21
A través de Android es una excelente opcion cuando tienes fruta madura la aprovechas perfectamente.

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