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Recipes

Drinks

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Yellow plum atole

Sara Salame

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Recipe

Yellow Plum Atole

Name: Yellow Plum Atole
Prep time: 45 min
Cook time: 45 min
Yield: 8
Cuisine: Mexicana
Ingredients: 1/2 kilos dehydrated plum; 1 liter Water; 1 liter milk; 1/2 cups sugar

45 mins

Low

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Sara Salame

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A delicious drink typical of Sinaloa, try this atole of yellow plum, it is really delicious a dessert that you can not miss, try this recipe.

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Ingredients

8 portions

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1/2 kilos dehydrated plum
1 liter Water
1 liter milk
1/2 cups sugar

Preparation

Bring the plums to a boil with the water and let them boil until they soften. Drain and crumble with your hands. Mix the rest of the ingredients, stir well and serve immediately.