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Sara Salame

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Recipe of Yellow Plum Atole
Recipe

Yellow Plum Atole

45 mins
Low
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A delicious drink typical of Sinaloa, try this atole of yellow plum, it is really delicious a dessert that you can not miss, try this recipe.
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Ingredients

8 portions
  • 1/2 kilos dehydrated plum
  • 1 liter Water
  • 1 liter milk
  • 1/2 cups sugar

Preparation

Bring the plums to a boil with the water and let them boil until they soften. Drain and crumble with your hands. Mix the rest of the ingredients, stir well and serve immediately.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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