A margarita with a lot of flavor and super refreshing, this cocktail with Jamaica goes well on hot days, at the beach or at a very Mexican party. The mixture has tequila and orange liqueur, in addition to chilito powder, which makes it even more delicious. Try it at your next meeting and surprise everyone with your mixology skills
Learn more about Alejandra Cota
Ingredients2 portions
Preparation
Place the ice, the Jamaican syrup, the tequila, the lemon juice and the orange liqueur in the blender, and blend until you get a homogeneous mixture. Reservation.
Place the mouthpiece of the glass in the lemon and then frost with the chili powder.
Stuffed with the previous preparation, decorate with the Jamaican flower, serve and enjoy.
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