Delicious and sparkling hot chocolate spiced with star anise, cardamom, cloves and cinnamon. This grandma recipe will love you.
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Ingredients20 portions
Preparation
Blend the chopped chocolate with the milk.
Heat the milk in a pot over medium heat, add the anise, cinnamon, powdered cardamom, cloves, nutmeg, sugar and butter until it reaches boiling point.
If necessary, add the preparation with a chocolate frother. Serve the chocolate with a cinnamon stick. Enjoy
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