Sustituto de Azúcar

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Sustituto de Azúcar

Atole de Café Bajo en Calorías

Name: Low Calorie Coffee Atole
Prep time: 30 min
Cook time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 Cup of almond milk low in calories; 3 spoonfuls of cornstarch; 4 cups of almond milk low in calories; 1 raja of cinnamon; 1/4 of Cup of Sugar substitute; 3 spoonfuls of instant coffee; enough of Coffee grains

15 min

Easy

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Sustituto de Azúcar

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For all those who love to drink coffee, we have a drink option, with this delicious recipe for Low Calorie Coffee Atole.

If you want to give your atole a plus, you can substitute the soluble coffee for an expresso, thus you will potentiate the coffee flavor. Also, give a special touch to this drink, decorating with coffee beans. The smell will be unique!

Reviewed by the Editorial Team of Kiwilimón

Ingredients

4 servings

Select all ingredients

1 Cup of almond milk low in calories
3 spoonfuls of cornstarch
4 cups of almond milk low in calories
1 raja of cinnamon
1/4 of Cup of Sugar substitute
3 spoonfuls of instant coffee
enough of Coffee grains

Preparation

In a cup, dissolve the cornstarch with a cup of low-calorie almond milk.

Heat the remaining milk with the cinnamon slit over low heat, add the sugar substitute, the soluble coffee and the milk with the starch. Cook for 10 minutes without stopping to move, until you have a thick consistency.

Serve hot and decorate with coffee beans.