Sustituto de Azúcar

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Sustituto de Azúcar

Low Calorie Coffee Atole

Name: Low Calorie Coffee Atole
Prep time: 30 min
Cook time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 cup almond milk, low in calories; 3 tablespoons cornstarch; 4 cups almond milk, low in calories; 1 raja cinnamon; 1/4 cups Sugar substitute; 3 tablespoons instant coffee; enough Coffee grains

15 mins

Low

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Sustituto de Azúcar

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For all those who love to drink coffee, we have a drink option, with this delicious recipe for Low Calorie Coffee Atole.

If you want to give your atole a plus, you can substitute the soluble coffee for an expresso, thus you will accentuate the coffee flavor. Also, give a special touch to this drink, decorating with coffee beans. The aroma will be unique!

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Ingredients

4 portions

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1 cup almond milk, low in calories
3 tablespoons cornstarch
4 cups almond milk, low in calories
1 raja cinnamon
1/4 cups Sugar substitute
3 tablespoons instant coffee
enough Coffee grains

Preparation

In a cup, dissolve the cornstarch with a cup of low-calorie almond milk.

Heat the remaining milk with the cinnamon stick over low heat, add the sugar substitute, the soluble coffee and the milk with the starch. Cook for 10 minutes without stopping the stirring, until you have a thick consistency.

Serve hot and decorate with coffee beans.