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Karla Campos

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Recipe of Michelada
Recipe

Michelada

10 mins
Low
4.333333
|
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Michelada is a rich cocktail of cold beer with lemon juice, maggi, chile, English and tabasco.
Learn more about Karla Campos

Ingredients

2 portions
  • 1 tablespoon tabasco sauce
  • 2 tablespoons English sauce
  • 2 tablespoons maggi sauce
  • 2 lager beers, okay cold
  • 2 lemons, its juice
  • 6 tablespoons piquín chili
  • 3 tablespoons salt

Preparation

In a deep bowl mix the maggi, the English, the tabasco and the lemon juice.
Frost two glasses passing the lemon by the edges of the glass and then frying it with a mixture of chili pepper and salt.
Pour half of the sauce into each glass and add 2-3 ice cubes.
Pour the beer into each glass.

PRESENTATION

To decorate the michelada you can put a slice of lemon.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
83.1
kcal
4.15%
Carbohydrate, by difference
15.7
g
5.23%
Protein
3.8
g
7.6%
Total lipid (fat)
1.4
g
2.15%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (10)
Dulce Reynosa
07/08/2019 17:06:56
Les faltó una cucharada de pimienta limón para que quede al 100
Vanessa Lopez
03/12/2017 11:54:53
Super...
Presciliana Olayo
10/07/2017 11:20:56
Deliciosa y simple!
Diana Silverio
09/09/2015 14:33:34
A través de Android muy bueno
Monserrat Ponce Aldrete
25/07/2014 09:43:32
Claro Monserrat, la de tu preferencia. Incluso puede ser con cerveza artesanal o de barril.Saludos :)
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