Delicious mojito of chamoy easy to make to take without stopping !!
Learn more about Monica R.c.
Ingredients1 portion
Preparation
Frost the glass to use with chile piquin. Put in a glass the 15 leaves of mint, the sugar and the slice of lemon divided into 8 pieces. Crush everything.
Add the juice of lemon, orange, chamoy and rum.
Complete the glass with sprite and mineral water and go! delicious!
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