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Diana toledo

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Recipe of Pisco Sour Cocktail
Recipe

Pisco Sour Cocktail

1 mins
Low
7
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I love this drink of Psico Sour, all the ingredients that contain make it unique to this recipe. I recommend you take it cold and sprinkle some cinnamon on top.
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Ingredients

1 portion
  • 3 ice
  • 1/3 egg whites
  • 3/4 ounces sugar, white
  • 1/2 ounces lemon juice
  • 2 ounces pisco

Preparation

Put the ingredients in a shaker with plenty of ice and add the clear. Shake the shaker, put a strainer and empty the contents of a 4 ounce glass.

PRESENTATION

Serve with two droplets of angostura bitters and ground cinnamon as an option.

TIPS

If desired, we can replace the white sugar with 1/2 ounce of rubber syrup.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
213.2
kcal
10.66%
Carbohydrate, by difference
21.4
g
7.13%
Protein
1.3
g
2.6%
Total lipid (fat)
0.1
g
0.15%
100
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Provided by USDA
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