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Alejandra

Alejandra Cota
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Rich Strawberry Atole

10 mins
10 mins
Low
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Prepare a Rico Strawberry Atole, perfect to accompany a Pan de Muerto or tamales. The base of this atole is natural strawberries, so the flavor is very intense and delicious.

For this Rico Strawberry Atole we recommend you use star anise and an infusion of cinnamon that will give a delicious touch to the flavor of the strawberry. You can make this recipe healthier by replacing sugar with agave honey and using light milk.
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Ingredients

8 portions
  • 4 cups milk
  • 4 cups Water
  • 1/2 cups brown sugar
  • 3 cups strawberry, washed and disinfected
  • 1 tablespoon liquid vanilla
  • 1/4 cups corn masa
  • 1/2 cups oats
  • 1 rod cinnamon
  • 2 star anise
  • enough strawberry, for serving

Preparation

Blend milk with water, sugar, strawberries, vanilla, corn dough and oatmeal to obtain a homogeneous mixture.
Heat the atole in a pot over medium heat with the cinnamon and star anise and cook while stirring until thick, serve hot and decorate with strawberries and cinnamon. Enjoy

PRESENTATION

Serve hot and decorate with strawberry and cinnamon.

TIPS

You can use no lacto milk. It is important that you give the atole a good cooking to avoid the taste of the raw dough.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
57.5
kcal
2.88%
Carbohydrate, by difference
9.4
g
3.13%
Protein
1.7
g
3.4%
Total lipid (fat)
1.6
g
2.46%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (3)
Dulce Salinas
06/11/2019 08:59:02
Delicioso
Perla Julieta Ortiz Murray
26/01/2019 12:19:59
Riquísimo!
Jose A. Jaimes
11/11/2018 11:49:32
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