Prepare a Rico Strawberry Atole, perfect to accompany a Pan de Muerto or tamales. The base of this atole is natural strawberries, so the flavor is very intense and delicious.
For this Rico Strawberry Atole we recommend you use star anise and an infusion of cinnamon that will give a delicious touch to the flavor of the strawberry. You can make this recipe healthier by replacing sugar with agave honey and using light milk.
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Ingredients8 portions
Preparation
Blend milk with water, sugar, strawberries, vanilla, corn dough and oatmeal to obtain a homogeneous mixture.
Heat the atole in a pot over medium heat with the cinnamon and star anise and cook while stirring until thick, serve hot and decorate with strawberries and cinnamon. Enjoy
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