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Chicken Empanadas Alfredo

45 mins
35 mins
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Fan of creamy flavors? Then you have to try this recipe for Chicken Empanadas Alfredo, a homemade recipe that you can prepare in just 4 steps.

Best of all, we tell you step by step how to make dough for empanadas and how to get them to have a perfect bake. A great tip for empanadas not to lose their shape, is to refrigerate them before baking. Do not forget to accompany this homemade recipe with some fresh salad.
Learn more about Marielle Henaine


12 portions
  • 2 1/2 cups flour, for the mass
  • 1/2 teaspoons salt, for the mass
  • 1/4 cups butter, cold for the dough
  • 1 egg, for the mass
  • 1/4 cups Water, cold for the dough
  • 1 tablespoon butter
  • 1/4 onions, filleted
  • 1 tablespoon garlic
  • 2 cups chicken, shredded
  • 1 cream cheese
  • 1 cup sour cream
  • 1/2 cups parmesan cheese, grated
  • 1/2 teaspoons nutmeg
  • 3 teaspoons parsley, finely chopped
  • enough egg, to varnish
  • enough Salad, To accompany
  • enough beer, To accompany


Preheat oven to 200 ° C
In a processor, place flour, salt, butter, egg and cold water. Form a ball and wrap in plastic wrap. Refrigerate for 30 minutes.
For chicken alfredo filling: Place butter, onion, garlic, shredded chicken, cream cheese, sour cream, Parmesan cheese, nutmeg, parsley and cook in a pan over medium heat. .
With the help of a roller, spread the dough and cut discs. Stuffed with chicken alfredo, close with a fork and varnish with the egg and bake at 200 ° C for 20 minutes.
Accompany with salad and a beer.


Accompany with salad and a beer.


Refrigerate your empanadas before baking so they don't lose their shape.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Information per 100gr. Portion, provided by USDA
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Ratings (13)
mariamargarita moya arias
17/12/2019 20:11:49
Deliciosas y muy fáciles de preparar agregué aceitunas , Recibí muchos cumplidos .
Elia Rosas
21/08/2019 20:40:51
Que ricura gracias
Gladys Fala Bella
21/08/2019 18:52:28
Me parese que son rapidas y muy buenas
Luz De Luna
21/08/2019 11:43:03
Qué delicioso, ideal para la escuela y el trabajo, hay que ponerlo en práctica
Ma. Eugenia González
21/08/2019 10:54:16
Riquisimas, gracias.
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